Monday, January 16, 2012

Just because it's winter doesn't mean the farm is closed

Early last summer, we shared some of the best farmers' markets in the area.

Some have closed for the season. But many stay open throughout the winter. Be sure to remember that it's just as important in the winter to support our local farmers and craftspeople.

If you see any missing, feel free to share in the comments section below.



Phoenixville Farmers' Market

Website: http://www.phoenixvillefarmersmarket.org

~ Open every 2nd and 4th Saturday of the month, January through April, 10:00 a.m. to 12:00 p.m.
~ under the Gay Street Bridge, accessed by Taylor Alley Phoenixville

The Phoenixville Farmers' Market is a producer/grower market committed to providing locally grown, fresh food; to preserving our agricultural heritage; and to building community.

East Goshen Farmers' Market

Website: http://www.eastgoshenfarmersmarket.blogspot.com

~ Open every Thursday, 12:00 p.m. to 3:00 p.m.
~ located on Paoli Pike just east of Route 352
~ watch for signs directing you to the Veteran's Pavilion

The East Goshen Farmers' Market Committee has taken great care to select the finest vendors for our market. This is a "producer only" market, meaning that whatever is sold at our market must have been grown or produced by the seller. Every attempt has been made to offer organic options whenever possible.


Bryn Mawr Farmers Market

Website: http://brynmawrfarmersmarket.blogspot.com

~ Open every Saturday, rain or shine, 10:00 a.m. to 12:00 p.m.
~ in Bryn Mawr's Municipal Lot 7, Lancaster Ave at Morris Ave between Ludington Library and the Bryn Mawr Train Station

Bringing farm-fresh local produce to Lower Merion...Taste the Difference!

Oakmont Farmers Market

Website: http://oakmontfarmersmarket.org

~ Open every 2nd Wednesday, January through April 10:00 a.m. to 12:00 p.m.
~ in the Oakmont Parking Lot
~ 2419 West Darby Road, Havertown

We are a producers-only market featuring locally-farmed vegetables, fruit, cheese, eggs and poultry, bison, beef, lamb, and flowers.

No comments: